Tag Archives: yellow peppers

Yellow lyutenitsa with yellow vegetables

Yellow lyutenitsa with yellow vegetables Ingredients for 4 jars of 180 ml: 1 kg yellow peppers 150 g yellow beets (about ½ head) 500 g of yellow cherry tomatoes 250 g of yellow carrots (2 pieces) 80 ml oil ½ … Continue reading

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Stuffed peppers with beans and spinach

Stuffed peppers with beans and spinach Ingredients: 1-1.2 kg yellow peppers 200 g of cooked white beans (canned or jarred) 1 cup short grain rice ½ bunch spinach ½ bunch parsley 3 carrots 1 medium onion Oil, salt and pepper … Continue reading

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Chickpea tapenade with crust

Chickpea tapenade with crust Ingredients for the crust*: 100 g of egg whites 100 g melted butter (or 50 % butter, 50% olive oil) 100 g flour ¼ teaspoon salt Parmesan, sesame and poppy seeds to sprinkle Ingredients for the … Continue reading

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