Tag Archives: wholemeal flour
Buckwheat sourdough bread with figs
Buckwheat sourdough bread with figs Ingredients: 220 g of buckwheat flour 80 g wholemeal flour 1 teaspoon salt 1 teaspoon brown sugar ½ teaspoon cinnamon 2 tablespoons ground flaxseeds 2 tablespoons of beer yeast flakes 2 tablespoons sesame 120 g … Continue reading
Posted in Pastes
Tagged bread, buckwheat flour, dried figs, sourdough, sourdough bread, vegan, wholemeal flour
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