Tag Archives: rice flour

Vegan gratin with Brussels sprouts

Vegan gratin with Brussels sprouts Ingredients: 400-500 g of fresh Brussels sprouts 200 ml of coconut cream 1 tablespoon rice flour 2 tablespoons coconut butter Salt and pepper 1 pinch of nutmeg Olive oil 1 handful of walnuts 1 handful … Continue reading

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Soy and rice crackers

Soy and rice crackers Ingredients: ½ cup rice flour ½ cup soy flour 4 tablespoons ground almonds 2 tablespoons ground linseeds 2 tablespoons sesame 20 g parmesan cheese 1 teaspoon salt 1 teaspoon baking powder 1 teaspoon oregano 4-5 tablespoons … Continue reading

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Rice flour crackers

Rice flour crackers Ingredients: 150 g rice flour 50 g blanched peanut powder ¼ teaspoon baking soda ¼ teaspoon salt 1 tablespoon soft butter 1 tablespoon olive oil 1 teaspoon oregano 30 g feta cheese 1 egg yolk ½ cup … Continue reading

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Rice and almond crackers

Rice and almond crackers Ingredients: 100 g of rice flour 100 g ground almonds 2 tablespoons of ground flax seeds 3-4 tablespoons of oil ½ teaspoon of salt 1 teaspoon of dry oregano ¼ teaspoon of baking soda Preparation: Combine … Continue reading

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Braided sourdough bread with pumpkin

Braided sourdough bread with pumpkin Ingredients: 260-280 g raw pumpkin 1 tablespoon agave syrup ½ teaspoon cinnamon 1 cup rice flour 2 cups spelt flour 1 teaspoon salt 1 teaspoon sugar 2/3 cup of sourdough (recipe here) 2-3 tablespoons of … Continue reading

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Rice tortillas with almonds

Rice tortillas with almonds Ingredients: 180 g flour (mixture of rice and rye flour) 50 g almonds 10 g poppy seeds 15 g of ground flaxseed 15 g sesame ½ teaspoon salt 1 teaspoon dried thyme 1 pinch of ground … Continue reading

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Coconut and cauliflower quiche

Coconut and cauliflower quiche Ingredients: 100 g rice flour 50 g hazelnut flour 70 g of rye flour 60 g of coconut butter 4-5 tablespoons grapeseed oil 1 egg ½ cup frozen peas 200 to 300 g cauliflower 1 carrot, … Continue reading

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Chicken with coconut milk and almonds

Chicken with coconut milk and almonds Ingredients: 7-8 chicken legs 1 shallot 1 clove of garlic 1-2 large carrots 1 tablespoon rice flour Salt and pepper to taste Butter and olive oil ½ teaspoon ground ginger 1 teaspoon curry 1 … Continue reading

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