Tag Archives: pork
Rutabaga stuffed with minced meat and mushrooms
Rutabaga stuffed with minced meat and mushrooms Ingredients: 4 rutabagas of the same size 1 small shallot 250 g boneless pork 1 carrot A few dried porcini mushrooms 2-3 fresh mushrooms ½ teaspoon of Herbes de Provence* Black pepper and … Continue reading
Bulgarian style oven-baked cabbage with chicken
Bulgarian style oven-baked cabbage with chicken Ingredients: 1 white cabbage (up to 2 kg) 2 to 4 tablespoons of apple cider vinegar 4 chicken thighs 2 teaspoons of sweet paprika 1-2 tomatoes Black pepper and salt 40 ml of oil … Continue reading
Chicken fillet with melted cheese
Chicken fillet with melted cheese On my mom’s recipe Ingredients: 500 to 600 g of chicken fillet (or pork) 200 g of melted cheese, such as Laughing Cow original 200 g of sour cream 250 g white mushrooms Salt and … Continue reading
Sauteed pork with leeks
Sauteed pork with leeks Ingredients: 500 g of pork for stew 3-4 leeks Salt and pepper to taste Oil Preparation: Rinse and dry the meat, then cut it into bite-size pieces. Sear in a drizzle of oil until first golden … Continue reading
Bulgarian kavarma in grilled eggplant
Bulgarian kavarma in grilled eggplant Ingredients: 500 g boneless pork meat 3 spring onion stalks 2 carrots 1 tomato 2 red peppers ½ sweet potato (or whole if not very large) 1 small rutabaga ½ teaspoon garlic powder 2 bay … Continue reading
Pork stew with dates, parsnip and sweet potato
Pork stew with dates, parsnip and sweet potato Ingredients: 300-400 g of pork 2 Bavarian white sausages 1-2 large carrots 1 large parsnip 1 sweet potato 1-2 shallots 1 tablespoon of rice flour 1 teaspoon paprika 150 ml white port … Continue reading