Tag Archives: pears
Winter dessert with pumpkin and nuts
Winter dessert with pumpkin and nuts Ingredients: 1 kg baked pumpkin (1 kg with the skin) 2 apples 2 pears 80 g of dried fruits such as raisins, apricots, figs and dates 50 g of nuts of your choice (almonds, … Continue reading
Walnut and pear cake
Walnut and pear cake Ingredients: 2 cups flour 1 ½ cups ground walnuts 1 cup sugar 250 g yoghurt 1 teaspoon baking soda 120 ml melted butter 1 cup ripe but firm pears, diced 4-5 drops of pear aroma Pear … Continue reading
Аpple and pear flognarde
Аpple and pear flognarde Based on an old French recipe Ingredients: 3 apples (medium size) 2 pears (medium size) 85 g sugar 4 eggs 2 tablespoons oil 250 ml milk 150 ml milk cream, 30% fat 80 g flour 2 … Continue reading
Pear and goat cheese appetizer
Pear and goat cheese appetizer Ingredients for 2 people: 200 g fresh goat cheese, farmer’s 2 tablespoons agave syrup (or honey) 2 tablespoons olive oil 2 tablespoons white port (or cognac) Black pepper 4 sprigs fresh thyme 1 handful of … Continue reading
Christmas pie with pumpkin and dates
Christmas pie with pumpkin and dates Ingredients: 200 g flour 100 g butter 80 g icing sugar 1 egg 1 cup (breakfast cup) pumpkin, steamed or baked 2-3 pears 3 tablespoons honey 3-4 tablespoons of sugar ½ teaspoon cinnamon 1 … Continue reading
Bream with pears in coconut sauce
Bream with pears in coconut sauce Ingredients: 1 seabream (a big one) Salt and pepper 2-3 sprigs of fresh rosemary 1 small sour apple Olive oil 3-4 pears 2 small courgettes 2 carrots 2 leeks 400 g of mushrooms 150 … Continue reading
Posted in Fish and seafood
Tagged coconut milk, courgettes, mushrooms, pears, sea bream
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Fruit tart
Fruit tart Ingredients: 200 g flour 100 g ground almonds 150 g soft butter ½ cup powdered sugar 1 egg 1 dose of vanilla 300 ml of milk 100 ml cream 3-4 tablespoons flour 5 tablespoons sugar 2 tablespoons rum … Continue reading
Fruit and carrot salad
Fruit and carrot salad Ingredients: 400 g carrots 1 sweet apple (such as Golden Delicious) 1 pear (ripe) 1 banana (not too ripe) 3 tablespoons chopped hazelnuts 1 handful of raisins 1 tablespoon agave syrup The juice of a small … Continue reading
Pear tiramisu
Pear tiramisu Ingredients: Boudoir biscuits (or lady fingers) 200 ml milk 2 tablespoons almond liqueur 1 tablespoon sugar 4-5 drops of pear flavor 300 g of strained yogurt 175 g mascarpone 8 g of gelatin (optional) 150 g sugar ½ … Continue reading
Cassava cream with porcini and pears
Cassava cream with porcini and pears Ingredients: ½ cassava (manioc) root, 300 g 1 large carrot 1 large sweet pear 2 medium potatoes 1 squeeze of dried boletus (porcini) 1 pinch of ground nutmeg Salt and pepper to taste 1 … Continue reading
Posted in Soups
Tagged cassava, Cassava cream with porcini and pears, manioc, pears, porcini
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