Tag Archives: mushrooms
Rutabaga stuffed with minced meat and mushrooms
Rutabaga stuffed with minced meat and mushrooms Ingredients: 4 rutabagas of the same size 1 small shallot 250 g boneless pork 1 carrot A few dried porcini mushrooms 2-3 fresh mushrooms ½ teaspoon of Herbes de Provence* Black pepper and … Continue reading
Chicken fillet with melted cheese
Chicken fillet with melted cheese On my mom’s recipe Ingredients: 500 to 600 g of chicken fillet (or pork) 200 g of melted cheese, such as Laughing Cow original 200 g of sour cream 250 g white mushrooms Salt and … Continue reading
Wine and mushroom pork chops
Wine and mushroom pork chops Ingredients: 400-500 g pork chops, boneless 250 ml white wine 1 handful of dried porcini mushrooms 1 tablespoon of flour 200 g of white mushrooms (or porcini) 1 bay leaf Salt and pepper to taste … Continue reading
Oven baked stuffed mushrooms
Oven baked stuffed mushrooms Ingredients for each mushroom: 1 large mushroom Salt and pepper 1 teaspoon of green mayonnaise or pesto 20 g Brie, Camembert or Reblochon Preparation: Preheat oven to 200°C and line a baking dish of appropriate size … Continue reading
Bulgarian style stuffed chicken
Bulgarian style stuffed chicken Ingredients: 1 chicken 1 bunch of spring onions 1 coffee cup round rice 200 g mushrooms Parsley Mint and savory Salt and pepper Sweet paprika Butter or ghee Potatoes Peeled and roasted chestnuts (jarred) Preparation: Clean … Continue reading
Aromatic chicken rolls
Aromatic chicken rolls Ingredients: 2 chicken breasts, boneless 2 teaspoons mustard (with red wine would be perfect) 4 slices of smoked ham or prosciutto 2-3 pickled cucumbers 1 slice of celeriac 200 g of mushrooms 2 tablespoons grapeseed oil (or … Continue reading
Bream with pears in coconut sauce
Bream with pears in coconut sauce Ingredients: 1 seabream (a big one) Salt and pepper 2-3 sprigs of fresh rosemary 1 small sour apple Olive oil 3-4 pears 2 small courgettes 2 carrots 2 leeks 400 g of mushrooms 150 … Continue reading
Rigatoni with coconut and mushroom sauce
Rigatoni with coconut and mushroom sauce Ingredients for 2 people: 2 cups rigatoni (or other pasta) 1 handful of dried wild mushrooms (chanterelle, Scotch bonnet, boletus, etc.) 4-5 fresh mushrooms 1 shallot (or small onion) 200-250 ml coconut cream 20-25 … Continue reading
Vegan rice with mushrooms and chickpeas
Vegan rice with mushrooms and chickpeas Ingredients: 1 cup short grain brown rice 1 can chickpeas, cooked in salt water 4-5 tablespoons olive oil 3-4 sundried tomatoes 1 handful of dried porcini mushrooms 2 teaspoons dried leeks 1 teaspoon dried … Continue reading
Oven-baked pork knuckle
Oven-baked pork knuckle Based on the recipe of my godmother Krisi Ingredients: 1 pork knuckle 1 carrot 1 onion Bay leaves Black pepper, coarse salt 1 kg of potatoes 1 bunch of spinach 6-8 medium mushrooms Olive oil and salt … Continue reading