Tag Archives: jarred vegetables

Bulgarian sauerkraut

Bulgarian sauerkraut My grandfather’s recipe   Ingredients: 6 white cabbages (+2.5 kg each) 1 dry corn cob 1 horseradish root Coarse sea salt, 400 g per 10 liters of water Potassium sorbate Small red cabbage or red beetroots for color … Continue reading

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Grilled bell pepper pickles

Grilled bell pepper pickles Based on my grandmother’s recipe   Ingredients for 1 jar of 800 ml: 1 kg of red bell peppers 60 g vinegar 2 tablespoons of sugar 1 level tablespoon of salt 2 tablespoons of oil 2 … Continue reading

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