Tag Archives: italian cuisine
Zucchini, mozzarella and almond fettuccine
Zucchini, mozzarella and almond fettuccini Ingredients: Fresh fettuccine, 2 portions 1 tablespoon of butter or ghee 1 small zucchini 1 mozzarella ball 1 handful of raw almonds 1 to 2 tablespoons of chopped parsley Salt and pepper to taste 1 … Continue reading
Pizza with mozzarella, flageolet beans and prosciutto
Pizza with mozzarella, flageolet beans and prosciutto Ingredients: 1 cup of wholegrain flour 3 tablespoons of olive oil 1 teaspoon of dry baker’s yeast 1 teaspoon of salt ½ cup of lukewarm water 1 mozzarella ball ½ cup canned flageolet … Continue reading
Walnut Tiramisu
Walnut Tiramisu For the first birthday of my little Ioana Ingredients: 2 eggs 60 g sugar 220-240 g mascarpone or cream cheese 1 pinch of salt 40 g shelled walnuts 3 tablespoons sugar 100 ml strong coffee 8 walnut macaroons … Continue reading
Posted in Sweet Delights
Tagged caramel, italian cuisine, macaroons, Walnut Tiramisu
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Gnocchi with tomato sauce and parmesan
Gnocchi with tomato sauce and parmesan Ingredients for 2 to 3 servings: For the gnocchi: 600 g of potatoes 150 g flour 30 g butter 2 egg yolks Salt and pepper For the sauce: 4-5 tomatoes Olive oil 1 clove … Continue reading
Posted in Pastes
Tagged Gnocchi with tomato sauce and parmesan, italian cuisine, pasta, tomato sauce
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