Tag Archives: hokkaido

Bulgarian banitsa with cheese and Hokkaido pumpkin

Bulgarian banitsa with cheese and Hokkaido pumpkin Ingredients for 2 banitsi (18-20 cm in diameter): 250 g wholemeal flour ½ cup warm water 1 teaspoon vinegar 1 teaspoon salt 2 tablespoons olive oil ½ small Hokkaido squash 100 g feta … Continue reading

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