Tag Archives: Greek Moussaka
Greek moussaka
Greek Moussaka Ingredients: 3 large potatoes (700 g) 1 large onion 2 eggplants ½ can of peeled tomatoes (of 400 g) 700-800 g of minced meat 1/3 teaspoon ground nutmeg 1 teaspoon paprika Salt and pepper ½ bunch parsley 150 … Continue reading
Posted in Main courses, Meat and sausages
Tagged eggplants, greek cuisine, Greek Moussaka, minced meat
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