Tag Archives: escargots
Disguised snails
Disguised snails For capricious ladies and difficult children Ingredients: 12 French escargots à la bourguignonne (frozen) ½ bunch of basil ½ bunch fresh spinach 4-5 tablespoons ground hazelnuts (freshly roasted) 2-3 tablespoons grated Parmesan cheese 1-2 cloves of garlic 150-200 … Continue reading
Posted in Entrées
Tagged cheese, escargots, French cuisine, peppers, snails, stuffed peppers, walnuts
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