Tag Archives: coconut milk
Rice pudding with coconut milk
Rice pudding with coconut milk Vegan version Ingredients: 1/3 cup round rice 2/3 cup water 300 ml of coconut milk 2-3 tablespoons of sugar Cinnamon Preparation: Cook the rice and water over low heat. When the rice absorbs the water, … Continue reading
Potato cream with coconut milk
Potato cream with coconut milk Ingredients: 2 medium potatoes 300 ml of coconut milk (or more) Brown sugar to taste 2-3 tablespoons of maple syrup ½ teaspoon of natural vanilla extract 2-3 dried figs Preparation: Peel and cut the potatoes … Continue reading
Rice pudding with oriental spices
Rice pudding with oriental spices Ingredients: 1 cup of round rice 2 cups of water 3 cups of coconut milk (or cow’s milk) 4 to 5 tablespoons of brown sugar 2 tablespoons of grated coconut 1 pinch of ground cardamom … Continue reading
Lavender chocolates
Lavender chocolates With a tender heart and crunchy chocolate Vegan Ingredients for 24-26 chocolates: 60 g fresh coconut 200 ml of coconut cream 1 tablespoon of cold coconut oil 8 lavender flowers 4 tablespoons of icing sugar 0.8 g of … Continue reading
Vegan chestnut pancakes with maple syrup
Vegan chestnut pancakes with maple syrup Ingredients: 200-300 ml of coconut milk 1 teaspoon of baking soda 1 teaspoon of brown sugar 2 tablespoons of hazelnut oil ½ teaspoon of salt Chestnut flour Freshly roasted hazelnuts Maple syrup Neutral oil … Continue reading
Mini nettle flan
Mini nettle flan Ingredients: 1 bowl (of 400 ml) full of chopped nettles 2-3 stalks of chives (or 1 spring onion) Salt and pepper 1 pinch of nutmeg 1 pinch of Espelette pepper (or chili) 1 tablespoon of fresh parsley … Continue reading
Plantain gratin
Plantain gratin Ingredients: 2 ripe plantains 1 to 2 tablespoons of clarified butter (or just butter) Salt and pepper 3 tablespoons of rice flour 300-350 ml of coconut milk 1 pinch of nutmeg Grated cheese Preparation: Whisk the rice flour … Continue reading
Pasta bead gratin with coconut milk
Pasta bead gratin with coconut milk Ingredients: 200 g of pasta beads (Acini di pepe) 20 g butter Salt and pepper 400 ml coconut milk 3 eggs 6-8 melted cheeses (triangular portions) 1 handful of grated cheese Preparation: Bring about … Continue reading
Rutabaga cream soup with honey and coconut milk
Rutabaga cream soup with honey and coconut milk Ingredients: 1 large rutabaga head 2 potatoes 3-4 dried mushrooms (I had dried porcini) 150-200 ml coconut milk 2 tablespoons of honey Salt and white pepper to taste ½ teaspoon ground cumin … Continue reading
Caribbean coconut flan
Caribbean coconut flan Or Flan antillais Ingredients: 4 eggs 1 can of sweetened condensed milk (397 g) Cow’s milk or coconut milk (the same volume as the condensed) 100 g dried and grated coconut 4-5 drops of coconut flavor (or … Continue reading