Tag Archives: cheese
Twisted bread
Twisted bread According to my grandmother’s recipe Ingredients: 1 kg plain flour 1 sachet of fresh yeast 3 eggs 2 tablespoons oil 1 level tablespoon of salt 1 teaspoon of sugar 100 ml milk 80 g soft butter 250 g … Continue reading
Oven-baked pumpkin with mozzarella
Oven-baked pumpkin with mozzarella Ingredients: ¼ large Sampson F1 pumpkin, naturally sweet (makes about 3-4 kg) 1-2 mozzarella balls Black pepper Butter Walnuts Preparation: Thoroughly rinse the pumpkin, scrape off the seeds and the fibers around them. Place the pumpkin … Continue reading
Posted in Entrées, Meatless dishes
Tagged cheese, Oven-baked pumpkin with mozzarella, pumpkin
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Banana and Camembert Sandwich
Banana and Camembert Sandwich Ingredients: Favorite sandwich bread Bananas Ripe nectarines Camembert or other favorite cheese Walnuts or almonds Favorite salad oil (or butter) Preparation: For each sandwich, cut a piece of baguette about 12 cm long (for example). Then … Continue reading
Olive penguins
Olive penguins Ingredients: An even number of black pitted olives (½ of them smaller) 1 medium carrot Feta cheese, desalinated in cold water Preparation: Peel and slice the carrots. Cut a triangle in each wheel. Insert the small triangle in … Continue reading
Carrot and rice quiche
Carrot and rice quiche Ingredients: 200 g flour 100 g cold butter 1 teaspoon salt 1 egg 1 small onion 2 tablespoons fresh or frozen peas (optional) 1 glass of round rice 1 carrot 2 tablespoons of oil Fresh dill … Continue reading
Pasta gratin with coconut milk
Pasta gratin with coconut milk Ingredients: 200 g couscous-like pasta 20 g butter Salt and pepper 1 can of coconut milk, 400 ml 3 eggs 6-8 portions of processed cheese spread, type Laughing Cow or Happy cow 1 handful of … Continue reading
Posted in Main courses, Meatless dishes
Tagged cheese, coconut milk, pasta, processed cheese spread
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Spinach with poached eggs
Spinach with poached eggs Ingredients for 2 persons: 2 large handfuls of spinach (about 150-200 grams) 2 eggs (or 4, if you are really hungry) Salt and pepper Sweet paprika Grated cheese 1 handful chopped walnuts 2 tablespoons canola oil … Continue reading
Posted in Main courses, Meatless dishes
Tagged cheese, eggs, spinach, Spinach with poached eggs
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Salmon and camembert zucchini
Salmon and camembert zucchini Ingredients: 4 courgettes 1 salmon fillet, 200 g 50 g smoked salmon 2-3 sprigs green onion 1/3 bunches of parsley and dill Salt and pepper Vegetable oil ½ teaspoon fenugreek 1 teaspoon dried leeks 1 grated … Continue reading
Beet salad with golden seeds
Beet salad with golden seeds Ingredients for 4-6 people: 1 raw red beet (the size of a medium orange) 1 small raw yellow beet, optional 4 medium carrots 100 g grated cheese (I prefer a mixture of emmental, gouda and … Continue reading
Posted in Salads
Tagged cheese, pumpkin seeds, red beet, Salad, sunflower seeds, yellow beet
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Pork loin roast Orloff
Pork loin roast Orloff Ingredients: 1 boneless pork loin roast (700 to 800 g) 100 g cheese, thinly sliced 100 g smoked bacon, thinly sliced Salt and pepper 5-6 cloves of garlic 2 bay leaves Oil and Butter 1 zucchini … Continue reading
Posted in Main courses
Tagged cheese, orloff, pork fillet, pork loin, Pork loin roast Orloff
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