Tag Archives: avocado
Salmon with avocado mousse and almonds
Salmon with avocado mousse and almonds Ingredients for 2 servings: 2 salmon cutlets Salt and pepper Juice of ½ lemon 2-3 tablespoons of olive oil 4 tablespoons of avocado mousse with tahini and chickpeas 2-3 tablespoons chopped or ground almonds … Continue reading
Avocado mousse with tahini and chickpeas
Avocado mousse with tahini and chickpeas Ingredients: 200 g jarred chickpeas 1 large ripe avocado 2-3 tablespoons almonds 2-4 tablespoons fresh lemon juice 1 tablespoon tahini 2 cloves of garlic 1 handful of mint leaves 1/3 teaspoon of salt Black … Continue reading
Four cheese and baked cherry salad
Four cheese and baked cherry salad Ingredients for 2 people: Favorite green salad 20 g blue cheese 20 g hard goat cheese 20 g hard cow cheese ¼ ripe avocado ½ ball mozzarella 10-15 big cherries Soy sauce and olive … Continue reading
Goat cheese and apple chips salad
Goat cheese and apple chips salad Inspired by Yoli Ingredients for 2 people: Mixture of salad leaves (iceberg, radicchio, curly) 1 apple ½ avocado 50 g hard goat cheese (or blue cheese) 2-3 pitted olives Fresh dill 50 g walnut … Continue reading
Reversed maki sushi
Reversed maki sushi Ingredients: 1 cup black rice (heaped cup) 1 1/ 3 cup water 1 teaspoon sugar Salt to taste 1 teaspoon rice vinegar Cooked shrimps Avocado Soft cheese like Camembert Nori seaweed sheets Rice sheets Preparation: Rinse … Continue reading
Posted in Entrées
Tagged avocado, black rice, cheese, nori sheet, rice sheet, shrimps, sushi
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Apple and smoked salmon salad
Apple and smoked salmon salad Ingredients for 2 salads: 1 juicy and sweet apple ½ ripe avocado ½ small fresh zucchini 2-3 tablespoons grated Parmesan 40 g of smoked salmon Hazelnut or walnut oil Preparation: Dip the zucchini and potato … Continue reading
Grilled cauliflower and marinated tofu salad
Grilled cauliflower and marinated tofu salad Ingredients for 4 salads: 1 cup cauliflower 200 g tofu, plain ½ head Chinese cabbage 1 ripe avocado 20-24 Greek olives 60 ml olive oil ½ teaspoon garlic powder ½ teaspoon cumin ½ teaspoon … Continue reading
Avocado, radish and beet leaf cold soup
Avocado, radish and beet leaf cold soup Ingredients: 400 g sheep yogurt (or cow’s) 4-5 red radishes 10 beet leaves or lettuce ½ cucumber ½ ripe avocado 1 handful of walnuts 2 tablespoons fresh dill 1 clove of garlic Salt … Continue reading
Lentil salad with avocado dressing
Lentil salad with avocado dressing Ingredients: ½ cup boiled lentils 1 small boiled beetroot 1 small raw carrot 1 handful of lettuce 1 handful of raisins 1 handful of raw pumpkin seeds 1 tablespoon fresh dill (or dried) 1 ball … Continue reading
Orange-Green Salad
Orange-Green Salad Ingredients: 1 slice of sweet melon ½ avocado 10 cm cucumber, young 10-15 grapes, seedless variety Goat camambert cheese (mini version, if possible) 1 handful of walnuts 1 tablespoon fresh dill Light olive oil Preparation: Wash, peel and … Continue reading