Tag Archives: Apricot jam with hazelnuts

Apricot jam with hazelnuts

Apricot jam with hazelnuts Ingredients: 2 kg of apricots 1 kg of sugar 150 g of hazelnuts 80 g of cognac 2 teaspoons of mahalep seeds Preparation: Rinse and cut the apricots into quarters. Transfer to a deep saucepan. Cover … Continue reading

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