Tag Archives: almonds
Almond pithivier
Almond pithivier Or French galette of the kings Ingredients: 2 packages of puff pastry, pure butter 150 g ground almonds 150 g sugar 2 eggs 50 g soft butter 1 teaspoon natural vanilla extract ½ grated tonka bean 1 egg … Continue reading
Chestnut cake with fresh goat cheese
Chestnut cake with fresh goat cheese Ingredients: 4 eggs 1 cup brown sugar ½ teaspoon of cinnamon 1 dose vanilla 250 g cooked and peeled chestnuts (jarred) 100 g ground almonds 30 g butter 1 teaspoon baking powder 4-5 tablespoons … Continue reading
Almond cream kadaif
Almond cream kadaif Based on grandmother’s recipe for “Cream baklava” Ingredients: 350-400 g of fresh raw kadaif (or 1 packet filo pastry) 3 eggs 1 cup sugar 1 cup ground almonds (or walnuts) 1 cup flour 1 teaspoon baking powder … Continue reading
Posted in Sweet Delights
Tagged almonds, flaked almonds, kadaif, orange, orange blossom water, oriental desserts, syrup, walnuts
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Pumpkin and caramel chocolates
Pumpkin and caramel chocolates Ingredients: 2 tablespoons sugar 1 teaspoon butter 25 g almonds, peeled and chopped Raw pumpkin, peeled Sugar Lemon juice 200 grams of dark chocolate Preparation: The preparation of chocolates starts a day before with the … Continue reading
Posted in Sweet Delights
Tagged almonds, candies, caramel, chocolate, chocolates, jelly, pumpkin
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Oven baked apples with cheese and nuts
Oven baked apples with cheese and nuts Ingredients: Apples, sweet and juicy Favorite cheese (mozzarella, goat or cow camembert, other) Raisins Hazelnuts and almonds, raw Agave syrup (or honey) Preparation: Wash the apples and cut into 3 thick slices … Continue reading
Almond cake
Almond cake Interpretation on a recipe of Maxi cuisine Ingredients for the cake: 3 eggs 3 egg whites 100 g ground almonds 100 g icing sugar 30 g flour 20 g butter 15 g sugar ½ grated tonka bean (or … Continue reading
Pistachio financiers
Pistachio financiers Based on an original French recipe Ingredients: 4 egg whites 80 g butter 100 g sugar 1 pinch of salt 25 g flour 25 g ground almonds 100 g ground pistachios 4-5 drops of pistachio flavor (or bitter … Continue reading
Posted in Sweet Delights
Tagged almonds, egg white, financiers, French cuisine, muffin, pistachio
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Chocolate cookies with pumpkin cream
Chocolate cookies with pumpkin cream Inspired by Yoli Ingredients: 80 g butter 70 g sugar 1 egg 2 tablespoons of cocoa Rum flavor 2-3 tablespoons milk 100 g flour 5-6 heaped tablespoons of cooked pumpkin (baked or steamed) 3 teaspoons … Continue reading
Plum tart
Plum tart Recipe and realization of my neighbor Theresa Ingredients: 220 g flour 100 g butter 1 tablespoon sugar Water ½ cup fine semolina ½ cup ground almonds 2 tablespoons sugar 300 g yellow or red plums (fully ripe or … Continue reading
Honey and walnut baklava
Honey and walnut baklava Inspired by the Menu magazine Ingredients: 400 ml water 1 cinnamon stick 1 cup brown sugar 100 g honey 1 tablespoon lemon juice 100 g chopped almonds 50 g chopped pistachios 1 cup chopped walnuts 50 … Continue reading