Author Archives: TiKi

Algerian cakes Mkhabez

Posted on June 27, 2024 by TiKi

Algerian cakes Mkhabez Based on my French friend Audrey’s recipe Ingredients for 20-24 cakes: 300 g of almond powder 150 g of icing sugar 1 sachet of vanilla sugar Grated lemon zest 1 egg 1 egg yolk For the icing: … Continue reading →

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Puff pastry appetizer

Posted on April 22, 2024 by TiKi

Puff pastry appetizer Ingredients: Puff pastry or shortcrust pastry, pure butter Smoked sausages (sodium nitrate free, if possible) Emmental cheese or portions of Laughing Cow (Vache qui rit) Preparation: Spread the puff pastry on the work surface keeping its parchment … Continue reading →

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Pasta cake

Posted on April 19, 2024 by TiKi

Pasta cake A Bulgarian recipe called Oven baked macaroni Ingredients: 500 ml of milk 4 eggs 3-4 tablespoons of sugar 140 g of pasta (fusilli, shells, penne, etc.) 30-40 g butter Vanilla Preparation: Cook the pasta in salted water and … Continue reading →

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Ladies’ caprice cake

Posted on April 12, 2024 by TiKi

Ladies’ caprice cake Based on my grandmother’s recipe Ingredients: 5 egg yolks 2/3 cup sugar 125 g butter 1 dose of vanilla 250 g of plain yogurt 1 sachet of baking powder 2 cups of flour  5 egg whites 6-8 … Continue reading →

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Wine kebab

Posted on April 10, 2024 by TiKi

Wine kebab  Ingredients: 600 g of meat (pork, beef, chicken) 2 onions ¼ tea mug of oil 1 tablespoon of flour 1 teaspoon sweet paprika 1 tablespoon of tomato paste or 1 tomato 150 ml of red wine 1-2 bay … Continue reading →

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Beef stew with green peas

Posted on September 19, 2021 by TiKi

Beef stew with green peas Traditional Bulgarian recipe Ingredients: 400 g of beef or veal for stew 1 large can of green peas (or fresh/frozen peas) 1 tomato 1 onion 1 teaspoon of paprika 1 teaspoon of tomato paste 1 … Continue reading →

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Biscuit cake for kids

Posted on September 7, 2021 by TiKi

Biscuit cake for kids Ingredients: 90 g flour 3-4 tablespoons of coconut sugar (or honey) 800 ml of milk ½ Tonka bean 1 teaspoon of natural vanilla extract / 1 vanilla pod 20 g butter 10-12 baby biscuits or petit-beurre … Continue reading →

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Chickpea flour crackers

Posted on September 3, 2021 by TiKi

Chickpea flour crackers With this chickpea flour, the humidity is very important to have crispy crackers. As soon as the liquid is a little overdosed, the crackers become hard to chew. For this reason, I measure all the ingredients on … Continue reading →

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Nectarine clafouti

Posted on June 17, 2021 by TiKi

Nectarine clafouti Based on an old French recipe Ingredients: 4 eggs 125 g sugar 1 sachet of vanilla sugar 25 g of melted butter 250 ml of milk 1 pinch of salt 1 packet of baking powder 100 g of … Continue reading →

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French potato pie

Posted on June 13, 2021 by TiKi

French potato pie Ingredients: 2 packets of puff pastry (pure butter) 1 kg of potatoes 250 g sour cream Salt and pepper to taste Parsley to taste 1 onion (optional)* Oil (optional) 1 handful of grated Parmesan (my touch) 1 … Continue reading →

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