Cocktail bites
Ingredients:
Full grain diet bread (with firm crumb)
Eggs
1 large and ripe avocado
Cheese, semi-soft, such as Gouda, Eddamer, etc.
Cherry tomatoes
Butter
Salt and pepper to taste
Fresh thyme to decorate
Preparation:
Cut slices of bread. Use a small round cookie tin to cut round slices. Use them as the basis of the cocktail bites.
Cook a thick omelette out of two or three eggs. Use a small saucepan and cook covered on low heat. Peel the avocado, remove the core and cut the flesh inl slices of the same thickness. Cut the cherry tomatoes in three rounds. Use the one in the middle for the aperitif, keep the others for a salad. Cut cheese slices as well.
Cut round shaped slices of all ingredients above. Put them on the basis of bread. Fix the cocktail bites with a party stick. Serve as an attractive element of an aperitif. Decorate with fresh thyme.